Sweet Potatoes And Cranberries

Ingredients:

6 sweet potatoes
1 cup cranberry sauce
3/4 cup fresh orange juice
1/2 cup brown sugar
3/4 tsp. orange rind
3/4 tsp. cinnamon
1 1/2 Tbsp. butter
1 cup cranberries
1/4 tsp. nutmeg

Method:

Boil sweet potatoes in their skins until barely tender.
Peel, slice thickly, and arrange in a buttered baking dish.
In a saucepan, mix remaining ingredients.
Simmer, uncovered, for five minutes.
Pour over sweet potatoes.
Bake uncovered at 350° for 20 minutes or until glazed and hot.